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A collection of papers on grape growing, particularly for Switzerland.
Includes sections on taxonomy, origin, cultivation, uses, folklore, production, botany, culture, harvest and post harvest handling, and its contribution to diet.
This Oregon State University site is the one of the most comprehensive information and communications resource for the berry and grape industries of the Pacific Northwest.
Development of hardy, disease resistant, quality wine grape varieties, optimization of enological processing and laboratory procedures, and outreach to area wineries and vineyards.
Information on cultivation winemaking. Sites lists supplies and equipment for sale.
Provider of research and development services to the Australian wine industry. Resource sections include project summaries, agrochemical information, analytical services and technical conference overview.
Links to the Centre's researchers and other viticulture research centers.
Conducts research on winter hardiness, frost tolerance, and grape varieties, especially for Colorado.
Extremely aggressive isolates of P. viticola could cause problems because resistance of hybrid varieties may be overcome.
Articles and bulletins relating to general viticulture. Also events and methodology specific to the American Midwest and similar climates.
Recreation /
Food /
Drink /
Wine
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